|
4 cups spinach
1 large avocado or 1 1/2 small avocados
1/2 Tablespoon lemon juice
1/2 teaspoon Herbamare seasoning salt
Blend all ingredients in a food processor until smooth.
Note: Adjust Herbamare to taste or try adding sea salt instead of
Herbamare.
- by Alissa Cohen
|
