Spicy Green Lime Cilantro Soup

2 -3 large handfuls of Spinach
1 large handful of Cilantro
Juice of 1-2 Young Coconuts
Meat of 1 Young Coconut
Juice of 1 1/2 limes
1/4-1/2 cup Living olive oil
Dash of Nama Shoyu
1/2 tsp. of mellow white miso
1 Poblano Pepper
1/2 jalepeno or habenero depending on how hot you like it!
1 medium to large size dried Ancho Chile with seeds (stem removed)
1-2 cloves of garlic

Blend in Vita-Mix or blender until smoothe. Taste and adjust to meet your needs. The key ingredients are lime and ancho chiles. If it doesn't taste right add more of those ingredients. Add 1/2 Avocado for a thicker Soup. I like it without Avocado and when I want a thicker heavier soup I add avocado and its also very good!

- by Cynthia Beaver, Rawlicious recipes