Macadamia Date Pie

Crust:

4 cups macadamia nuts
2 cups dates
Juice of one orange
1 tsp salt
1/4 tsp of butterscotch or vanilla extract

Blend macadamia nuts in food processor until they are finely chopped and transfer to a bowl. Next blend the dates and orange juice in a food processor and add to the macadamia mix. Mix thoroughly together with salt and butterscotch extract.

Spread the crust out thinly on a plate. Finely slice bananas or you favorite fruit and spread on top the macadamia date crust. Next cover the fruit with another layer of the macadamia date mixture.

Decorate the pie with thinly sliced oranges and nuts or your favorite fruits.

Serves 8-12 people

- by RawFamily